Service & Repair
Same day and next day response on equipment failures, with diagnosis and written pricing before the work.
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Equipment repair, refrigeration, cooking equipment, warewashing, preventive maintenance and facility repairs, plus full remodels and build outs.
Same day and next day response on equipment failures, with diagnosis and written pricing before the work.
Scheduled plans that reduce breakdowns, extend equipment life and give you priority when something does fail.
Kitchen reconfigurations, bar builds, dining room refreshes and full build outs. See our remodeling page.
Service 01
Diagnosis and repair across the whole kitchen. We find the actual failure, price the fix in writing and carry common failure parts so most calls finish in one visit.
Service 02
The category that causes the most panic and the most food loss. Walk ins, reach ins, prep tables, ice machines and display cases, diagnosed properly rather than just recharged.
Service 03
Everything on the hot line. Ranges, ovens, fryers, griddles, char broilers, steamers and combi ovens, including the controls and gas train work most handymen will not touch.
Service 04
Dish machines that will not hit temperature are an inspection problem, not just an inconvenience. We fix the machine and the fixtures around it.
Service 05
The service that stops you needing the other services. Scheduled visits that catch worn parts, dirty coils and drifting temperatures before they become a closed kitchen.
Service 06
The problems that are not equipment but still stop a restaurant from looking or working right. If it is broken in your building, ask us before calling three different trades.
Also Available
New and used equipment set, connected, calibrated and tested, with staff walked through operation.
OEM and quality aftermarket parts sourced for most major commercial brands, with pricing and lead time up front.
Moving a line, changing a layout or relocating a unit within the building, disconnected and reconnected properly.
Temperature, sanitizing and equipment issues flagged by an inspector, corrected and documented quickly.
Tell us the make, model and symptom and we will give you a service window and an honest read on what it is likely to take.